Vidya Rao Follow Twitter Vidya Rao Vidya Rao is a freelance writer and multimedia content creator who specializes in food and health journalism. She’s passionate about amplifying underrepresented voices in the culinary world. Experience Vidya has been writing for Dotdash since 2019. She also contributes to Toast, EatingWell, TODAY, and more. She was previously the Global Editorial Lead for Uber Eats, where she created a powerful video series about immigrant chefs on the platform. Prior to that, she was the Senior Food Editor for TODAY, where she built TODAY Food into a robust digital destination. She started her career as a general news and lifestyle reporter, and has interviewed legends like Maya Angelou and covered the 2014 Olympics from Sochi, Russia. Education A mix of Minnesota nice, Boston strong, New York City grit, San Francisco tech and Los Angeles chill contributed to Vidya’s real-life education. She attended culinary school at Natural Gourmet Institute in New York, where she studied plant-based and health-supportive cooking techniques. She has a master's degree from the Columbia Graduate School of Journalism and a bachelor's degree in political science from the University of Minnesota. About TripSavvy and Dotdash TripSavvy, a Dotdash brand, is a travel site written by real experts, not anonymous reviewers. You’ll find that our 20-year-strong library of more than 30,000 articles will make you a savvy traveler—showing you how to book a hotel the whole family will love, where to find the best bagel in New York City, and how to skip the lines at theme parks. We give you the confidence to spend your vacation actually vacationing, not fumbling with a guidebook or second-guessing yourself. Learn more about us and our editorial guidelines.