Top Martinique Restaurants

Martinique is a Department (state) of France, so you'd expect that the locals would know a thing or two about great food. Visitors will find fine French and Creole food in Martinique, featuring both classic and modern fusion preparations.

01 of 07

Domaine Saint Aubin

Courtesy SBPR Corp./Martinique Promotion Bureau/CMT USA
Petite Rivière Salée Chemin rural No 8 Bis de Clemencin, La Trinité 97220, Martinique
Phone +596 596 69 34 77

A charming 19th-century colonial manor recently converted into a 30-room "hotel de charme," Saint Aubin boasts one of the finest restaurants in Martinique. Chef Joélle Rosemain entices visitors with homemade culinary delights tapping traditional French, as well as local Creole influences, and utilizing fresh ingredients primarily culled from the hotel’s on-site garden.

02 of 07

Plein Soleil

Pointe Thalémont, Le François, Martinique 97240, Martinique
Phone +596 596 38 07 77

Located on the newly expanded terrace of the main house of the romantic Plein Soleil Hotel, this restaurant features innovative gourmet dishes that combine traditional French and Creole cuisine to create a one-of-a-kind dining experience.

03 of 07

Le Belem, Cap Est Lagoon Resort & Spa

La Prairie, Le François 97240, Martinique
Phone +596 596 54 80 80

Recently ranked among the 70 best new restaurants worldwide by Condé Nast Traveler, Le Belem serves up gourmet French cuisine in an elegant atmosphere befitting Martinique's sole five-star property -- the Relais et Chateaux Cap Est Lagoon Resort & Spa.

04 of 07

La Cave a Vins

124 Rue Victor Hugo, Fort-de-France 97200, Martinique

Traditional French gastronomy is also always the order of the day at La Cave a Vin, one of the finest restaurants in Fort-de-France and among the best places in Martinique to purchase the finest French wines. The restaurant is located along the capital city's signature retail throughfare, Rue Victor Hugo, providing a scrumptuous respite for the shopping weary.

Continue to 5 of 7 below.
05 of 07

Le Brédas

St Joseph, Martinique
Phone +596 596 57 65 52

Nestled in Martinique's lush tropical interior, Le Brédas offers a quintessential Martinican experience with French/Creole fusion cuisine prepared by internationally acclaimed local chef, Jean-Charles Brédas. Dishes are served on ceramic plates crafted by esteemed local potter, Victor Anicet, while Brédas' wife, Marie-Julie, is the very embodiment of Martinique's legendary warm hospitality.

06 of 07

Les Deux Gros

Fond Bellemare, Case-Pilote 97222, Martinique
Phone +596 596 61 60 34

This charming eatery located in the town of Case Pilot on Martinique's Caribbean coast brings the distinctively delectable flavors of France's southwestern region to the Caribbean. Sublime sea views complement Chef Matthieu Jolly's culinary creations in a wonderfully relaxing atmosphere.

07 of 07

Ilet Oscar

Îlet Oscar, Martinique

For a truly unique dining experience, Ilet Oscar is tough to beat. This rustic restaurant and guesthouse is located on its own private island, a short boat ride from Martinique's mid-Atlantic coast. Owing to its location, seafood is king here with fresh-caught options changing regularly depending on what's biting in the surrounding waters.

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Where to Dine Like a King in French Martinique