From the ever-evolving Dine Out Vancouver Festival in January to the unique and local B.C. Spot Prawn Festival in May, Vancouver's incredible food festivals showcase the best in Vancouver cuisine.
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The biggest annual food festival in Vancouver was created by Tourism Vancouver in 2002 to promote local restaurants: participating restaurants offer set, three-course menus of $18, $28 or $38 so locals can "dine out" for a great deal and, hopefully, find a new, favourite restaurant.
While the Dine Out menus/restaurants are still a huge part of the Dine Out Vancouver Festival, the festival has evolved over the years to encompass a range of events and special activities for foodies, including food tours, secret dinner soirees, and the five-day Street Food City, a mini-festival of street food outside the Vancouver Art Gallery.
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Every year, Vancouver's annual B.C. Spot Prawn Festival kicks off B.C. spot prawn season with a free festival at Fisherman's Wharf by Granville Island. Highlights of the Festival include the $15-per-person Spot Prawn Boil, cooking demonstrations with Vancouver celebrity chefs, free entertainment and kids' activities, and a chance to buy your own spot prawns fresh off the boat.Continue to 5 of 6 below.
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Fresh St. Market--a Metro Vancouver food market that specializes in locally-sourced products--hosts the annual B.C. Halibut Festival every May at its two locations (in West Vancouver at 1650 Marine Drive and in Surrey at 15930 Fraser Highway). The free festival includes fishing boat tours, wine tastings, kids' activities, and grilled halibut burgers, plus a chance to buy fresh-caught, Ocean Wise B.C. halibut right off the boat.
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Bonus item! Though not a food festival, per se, the annual, Asian-style summer night markets in Metro Vancouver are major food events: The huge night markets in Richmond feature hundreds of Asian street food vendors and are one of the Top 10 Summer Events in Vancouver.