Mother's Day Brunch or Dinner 2017

Celebrate Mom at Scottsdale and Phoenix Mother's Day Brunches

In 2017 the date for Mother's Day is May 14. If you are looking for a restaurant in the Phoenix and Scottsdale area where you can celebrate that special woman in your life with a Mother's Day brunch or dinner, one of these restaurants will be happy to host you. Reservations are required at all these Mother's Day dining establishments. Some may require prepayment and have a cancellation fee for no-shows. 

  • Unless otherwise stated, tax and gratuity are not included in the mentioned prices. 
  • Unless otherwise specified, the Mother's Day special is offered only on May 14, 2017.

Mother's Day Brunch Tips and Reminders

  1. No matter where you decide to go for brunch on Mother's Day, make a reservation.
  2. Prices quoted for brunch may or may not include beverages.
  3. Most brunches, but not all, are buffets. Several offer a prix-fixe brunch. Some prix-fixe menus don't offer many choices, so if that concerns you, ask about it. Finally, some restaurants offer an a la carte menu instead...MORE of an all-you-can-eat buffet or a prix-fixe meal, but it might be a smaller menu for the holiday than their regular menu.
  4. Some restaurants have music or entertainment. If that interests you, ask when you call.
  5. All restaurants have children's pricing or children's meals. Some have special prices for seniors.
  6. Resort attire will be appropriate at most of these restaurants. If you intend to wear a tee shirt and shorts to Mother's Day brunch, call first and ask if it is appropriate.
  7. Parking is usually free, but some restaurants will offer valet service. Even if the valet service is free, you should be prepared to tip the valet.
  8. Many Mother's Day Brunches are at hotels. You might not see specific information about the brunch on the hotel's website. Call the hotel and get the details directly.
  9. Because Mother's Day is one of the busiest days of the year at many restaurants, be patient and adjust your expectations a bit, especially if you have a large group. If you are concerned about service or noise or other busy-day issues, it might be best to take Mom out on another day that's close to Mother's Day!

Keep checking back — I update this list constantly up until a few days before Mother's Day.

More About Mother's Day in Greater Phoenix
Shows, Concerts and Special Events | Mother's Day at Local Resorts
Local Restaurants With Scenic Views | Gift Ideas for Mom
Mother's Day at the Spa | Florists That Deliver

All dates, times, prices and offerings are subject to change without notice.

  • 01 of 62

    The Market Restaurant + Bar by Jennifer's

    Mother's Day at The Market Restaurant + Bar by Jennifer's
    ••• Courtesy of The Market Restaurant + Bar by Jennifer's

    3603 E. Indian School Rd., Phoenix
    602-579-5327
    2017 Pricing: à la carte

    The Mother's Day special menu is available from 9 a.m. to 3 p.m. First Course: Smoked Salmon Pizza, Gravlax, Crow's Dairy Quark, Capers, Dill, Arugula, Lemon, Red onion, Flaky salt $15; Heirloom Tomato Salad with Cherry Tomato, Watermelon, Feta, Micro greens, Extra Virgin Olive Oil, Reduced Balsamic, course salt, cracked pepper $11. Entree: New Zealand lamb loin, Mint pesto, Roasted Tri-Colored carrots, Gratin Potatoes, red wine reduction $32; Asparagus, Leek, and Gruyere Quiche in a flaky crust served with field greens $16; Ham & Farm Fresh eggs, Cognac, brown sugar glazed ham with apricot mustard, watercress and potato leek galette. Served with your choice of local eggs, Duck or chicken $19. Dessert: Raspberry Custard Tart topped with organic raspberries served with a side of chocolate sauce $10; Coconut cream Cake filled with pastry cream, topped with meringue, shredded coconut and Crème anglaise on...MORE the side $10. Regular menu also available.

    More: The Market Restaurant + Bar by Jennifer's

  • 02 of 62

    Gertrude's at the Desert Botanical Garden

    1201 North Galvin Parkway, Phoenix
    480-719-8600
    2017 Pricing: 

    The restaurant is offering several menu specials to commemorate mothers including special caviar and pheasant items starting at 10:30 a.m. until they are sold out. Smoked Tuna "Tartar"** $18 (Candied Rose Petals, Quail Egg, Maple & Red Chile Candied Bacon, Pistachio); Caviar and Eggs $16 (Soft Poached Eggs, Bowfin Caviar, Truffle Soubise, Preserved Lemon, Brioche, Mache); Crepe $21 (Roasted Pheasant, Chevre, Roasted Corn, Beech Mushroom, Huitalocoche, Shaved Truffle, Cilantro Hollandaise); Grilled Lobster Tail at current pricing (Green Chile Oil Poached Potatoes, Quark, Elote, Prickly Pear Gastrique). Reservations recommended. More about Desert Botanical Garden.

    More: Gertrude's

  • 03 of 62

    McCormick Ranch Golf Club

    McCormick Ranch Golf Club
    ••• View From the Patio. Courtesy of McCormick Ranch Golf Club

    7505 E. McCormick Parkway, Scottsdale
    480-948-7010 x 21
    2017 Pricing: Adults $43.95, children ages 6 - 12 $21.95, tax and 20% gratuity will be added.

    Mother’s Day Champagne Brunch will include an Omelet & Egg Station, Buttermilk Waffles, Breakfast Potatoes, Bacon, Sausage and Turkey Sausage, Fresh Fruit; Breakfast Pastries, a Carving Station with Carved Smoked New York Strip, Shrimp Cocktail, Seared Chicken, Baby Green Salad, Spring Farmers Market Vegetables, Cheddar and Green Chile Mashed Potatoes, Champagne & Mimosas, and a Dessert Table. Seating times between 9 a.m. and 2 p.m.

    More: McCormick Ranch Golf Club

  • 04 of 62

    elements at Sanctuary on Camelback Mountain

    elements at Sanctuary on Camelback Mountain
    ••• elements Dining Room. Courtesy of Sanctuary on Camelback Mountain

    5700 E. McDonald Drive, Paradise Valley
    855-245-2051
    2017 Pricing: $85 per person, $30 for children 12 and younger. 

    A three-course prix fixe brunch. Menu highlights include, Appetizers: Duck Confit and Sweet Potato Hash with Grilled Asparagus, Poached Egg, Crispy Sage, and Hollandaise Sauce; Lobster Pot Pie with Fingerling Potatoes, Lobster Sauce, and Puff Pastry. Entrees: Zinfandel Braised Short Ribs with Green Onion and Goat Cheese Polenta and Roasted Spring Vegetables; Roasted Alaskan Halibut with Braised Artichokes, Morel Mushrooms, Roasted Tomatoes, Pearl Onions, and a Chive Emulsion; Lobster Carbonara with Bucatini Pasta and Pancetta Bacon. Desserts: Triple Chocolate Mousse Tower with Cherry Sorbet and Cocoa Nib Tuile; and Strawberry Rhubarb Crostata with Honey Glaze, Cornmeal Crust, Yogurt Gelato, and Preserved Meyer.

    More: elements

    Continue to 5 of 62 below.
  • 05 of 62

    Four Seasons Resort Scottsdale at Troon North

    Four Seasons Resort Scottsdale Talavera Restaurant
    ••• Talavera Restaurant. Courtesy of Four Seasons Resort Scottsdale

    10600 E. Crescent Moon Drive, Scottsdale
    480-513-5085 

    Talavera
    2017 Pricing: $105 per person, and $48 for children ages 5 to 12
    Mother’s Day brunch from 10 a.m. to 2:30 p.m. Offering a “Fruits de Mer” station,  with items such as east and west coast oysters, salmon rillettes, and steamed clams vinaigrette. Specialty items from the carving station include roasted-orange glazed duck, garlic and rosemary beef strip loin and salmon coulibiac. The “Croque Madame” station has items cooked to order by a chef attendant, along with a carving and omelet station. Cheese and charcuterie, salads, fresh fruit, a specialty kids’ station and dessert offerings round out the menu. All mothers receive a complimentary Kir Royale upon arrival. This restaurant is known for its scenic views.

    Proof, an American Canteen
    2017 Pricing:  $40 per adult and $19 for children ages 5 to 12 (brunch buffet); $58 per person (dinner)
    A specialty brunch buffet from 7 a.m. to 3 p.m.  For a more casual dinner, Proof will feature a...MORE three-course menu, drawing inspiration French bistro fare. Begin with frisee sald with house-smoked bacon lardons, poached egg, asparagus, radish, blue cheese and cider-shallot vinaigrette. Choose between a rosemary-smoked chicken or pan-seared meagre for the main course, and end with milk chocolate espresso crepe cake for a decadent finish. This three-course menu is offered beginning at 4 p.m.

    More: Four Seasons Resort Scottsdale at Troon North

  • 06 of 62

    Scottsdale Resort at McCormick Ranch, A Destination Hotel

    The McCormick Pool at The Scottsdale Resort
    ••• The McCormick Pool at The Scottsdale Resort. Siegel Photographic Inc.

    7700 E McCormick Pkwy, Scottsdale
    480-596-7525
    2017 Pricing: $68 for adults, $34 for children ages five to 12, and complimentary for kids under five

    Brunch guests will enjoy sparkling wine and mimosas, a breakfast bar, made-to-order omelets and pasta station, as well as a salad bar in the Vista Verde Dining Room. Entrees offered at the carving station include classics like carved beef tenderloin and cabernet demi-glaze, roasted turkey and gravy, and sugar glazed ham plus a seafood bar featuring favorites like oysters, mussels, shrimp, and assorted handmade sushi.  And for dessert, a chef’s station includes cakes, pies, chocolate truffles and eclairs. Reservations are required and available 11 a.m. to 3 p.m. on Mother’s Day.

    More: Scottsdale Resort at McCormick Ranch, A Destination Hotel

  • 07 of 62

    Roaring Fork

    Roaring Fork in Scottsdale
    ••• Courtesy of Roaring Fork

    4800 N. Scottsdale Road, Scottsdale
    480-947-0795
    2017 Pricing: $39 per person

    A specialty Mother’s Day Brunch from 10 a.m. to 2 p.m.  The buffet style menu features a selection of breakfast items, signature side dishes, hearty entrees, and tasty desserts.  Menu items include: Sausage and Cheese Scrambled Eggs; Prime Rib; Buttermilk Fried Chicken and Green Chile Gravy; Huckleberry French Toast; Chocolate Pancakes; Green Chile Pork Stew and Tortillas; Loaded Mashed Potatoes with Bacon, Cheese, and Green Onion; Smoked Salmon Platter; Bread Pudding; Pecan Pie Bars.

    More: Roaring Fork

  • 08 of 62

    The Palo Verde Restaurant at The Boulders Resort & Spa

    The Palo Verde Restaurant at The Boulders Resort & Spa
    ••• The Palo Verde Restaurant at The Boulders Resort & Spa

    34631 N Tom Darlington Dr, Carefree
    480-488-7317
    2017 Pricing: $79 per person

    A special Champagne Brunch on Sunday, May 14 from 10 a.m. to 2 p.m. featuring a Chef's Station, Carving Station, a Pastry Dessert Display, Bellini and Mimosa Bar, Vegetable Table, Ice Display with fresh Seafood and more. Specialty menu items include: Chef Prepared Omelets and Eggs; Abbey Lee Heirloom Tomatoes with Fresh Mozzarella and Saba; King Crab; Ahi Poke with Tobiko; Brioche French Toast with Salted Caramel; Smoked Wagyu Brisket; Eggs Benedict Florentine; Bacon Wrapped Pork Tenderloin; Thyme and Honey Glazed Carrots; Banana Cream Pie; S'More Cheesecake.

    More: The Boulders

    Continue to 9 of 62 below.
  • 09 of 62

    Salty Sow

    Salty Sow in Scottsdale
    ••• Salty Sow

    4801 E Cactus Rd., Scottsdale
    602-795-9463
    2017 Pricing:  $24 per person

    On Mother's Day, Sunday, May 14 from 10 a.m. to 2 p.m. enjoy a specialty brunch buffet featuring breakfast and lunch items including: Roasted Turkey and Pork Loin; Rosemary Honey Dipped Fried Chicken & Waffles; Banana Chocolate Chip French Toast; Green Chili Pork with Poached Eggs & Warm Buttered Tortillas; Cast Iron Skillet Scramble; Fresh Fruit and Seasonal Berries; Pork Belly Hash; House-made Sausage and Bacon; Brussels Sprout Caesar Salad; Roasted Organic Beets.

    More: Salty Sow

  • 10 of 62

    Rico’s American Grill at Pointe Hilton Squaw Peak Resort

    Pointe Hilton Squaw Peak Resort in Phoenix
    ••• Pointe Hilton Squaw Peak Resort

    7677 N. 16th Street, Phoenix
    602-997-5850
    2017 Pricing: $55 per person, $48 per senior, $25 per child age 3-10, 2 and under eat free

    Treat mom to a special family-friendly brunch at the family-friendly on May 14 with available seatings at 10 a.m., 12:30 p.m. and 3 p.m. Salads, Seasonal Fruit & Berries, Breakfast & Artisan Baked Breads, Assorted Cereals, House-Made Granola with Greek Yogurt, Chef Attended Egg Station, Chef Attended Carving Station with Roasted New York Loin. Entrées include Barramundi, Herb Chicken Breast, Roasted Corn Five Cheese Tortellini Pasta. Assorted Cakes, Pies & Mini Desserts.

    More: Rico's American Grill

  • 11 of 62

    SanTan Elegante Ballroom at the DoubleTree by Hilton Phoenix-Gilbert

    1800 S. SanTan Village Parkway, Gilbert
    480-809-4250
    2017 Pricing: $41.95 per adult, $18.95 per child age 4-12, children 3 and under eat free.

    Celebrate Mother’s Day with a brunch buffet with seatings from 10 a.m. to 2 p.m. The menu includes: Omelet & Quiche Station, Flavored Waffle Station, French Toast, Homemade Cinnamon Rolls, Apple Wood Smoked Bacon, Sausage Patties, Eggs Benedict, Breakfast Potatoes, Six Salad Assortment, Peeled Shrimp, Snow Crab Legs, Norwegian Smoked Salmon, Roasted Salmon, Chicken Picatta, Lobster Macaroni & Cheese, Short Rib Hash, Roasted Garlic Mashed Potatoes, Seasonal Vegetables, Prime Rib, Honey Glazed Bone in Ham. Kid’s Corner will feature Chicken Strips, Macaroni & Cheese, Tater Tots, and Buttered Cut Corn. Desserts: Assorted Cakes, Cookies, Fruit Tarts, and Assorted Pies.

    More: DoubleTree by Hilton Phoenix-Gilbert

  • 12 of 62

    LON's at The Hermosa

    LON's at The Hermosa in Paradise Valley, AZ
    ••• Roasted beets. LON's at The Hermosa

    5532 North Palo Cristi Road, Paradise Valley
    602-955-7878
    2017 Pricing: $75 per person, $25 for kids ages 5-12, ages 4 and under free.

    On Sunday, May 14, 2017 from 10 a.m. to 2:30 p.m. show appreciation for that special Mom in your life by treating her to a three-course brunch prepared by the culinary team at LON's. . A cast iron skillet of LON’s famous fresh baked brioche ‘monkey bread’ welcomes the table as the guests then choose between five appetizers, six entrees and three desserts. Live entertainment and picturesque views of Camelback Mountain. Dine on the patio or indoors. Reservations required.

    More: LON's at The Hermosa

    Continue to 13 of 62 below.
  • 13 of 62

    JW Marriott Desert Ridge Resort & Spa

    JW Marriott Desert Ridge Resort & Spa
    ••• Judy Hedding

    5350 E. Marriott Drive, Phoenix
    480-293-5000

    MERITAGE, an urban tavern
    2017 Pricing: $28 per person, $10 per child age 4-12 years (breakfast buffet; dinner à la carte

    A Sunrise Breakfast Buffet served from 6:30 a.m. to 11 a.m. including the Chef's selection of freshly baked breakfast breads; buttermilk pancakes with chocolate chips, berry compote or apple cinnamon chutney; and an omelet station boasting an array of fresh veggies, cheeses, ham and bacon. Fresh juices, fruits and berries, organic yogurts and hot oatmeal with brown sugar, raisins, dried cranberries and walnuts, in addition to house-smoked salmon with an assortment of fresh bagels and cream cheeses, capers, diced red onions and hard boiled eggs. Non-alcoholic beverages included. Buffet only, a la carte menu unavailable, reservations recommended.

    Special Dinner offerings May 12-14, 2017 from 4 p.m. to 9 p.m. In addition to the regular dinner menu, special dinner features include sensational starters, such as baked brie or...MORE molasses glazed pork belly with rambutan, cactus pearls and baby watercress. Entrée options include wild caught Alaskan halibut with spring peas and roasted corn succotash, pickled ramps, chorizo vinaigrette; and braised lamb shank with charred eggplant puree, toybox squash, asparagus and foraged mushroom-tomato demi-glace. For dessert, Manjari chocolate brulee tart, with pistachio crunch, white chocolate whipped ganache and cherry sorbet. 

    stonegrill
    2017 Pricing: $79 per person, $39 per child age 4-12 years

    A traditional buffet served from 10 a.m. to 3 p.m. Seafood Station with poached shrimp, crab claws, shucked seasonal oysters and fixings, plus smoked salmon with capers, eggs, red onions and tomatoes. The Antipasti Bar boasts artisanal meats, local cheeses, marinated vegetables and artisan baked breads. An omelet station will be flanked by blueberry French toast, Belgian waffles and blue corn mesquite pancakes, smoked crispy bacon and chicken apple sausage. The Carving Station offers JW honey glazed bone-in ham, Cedar River Farms striploin and agave-brined natural turkey with traditional gravy and cranberry compote. Lobster & shrimp cioppino, seared sea bass and Diver scallops round out the entrees, surrounded by side dishes, including Yukon potato puree, shaved Brussels with Spanish chorizo and ancient grains. A Sushi Bar and Dim Sum with rainbow, spicy tuna, California and vegetable rolls, along with steamed shrimp Siu Mai and pan-seared vegetable pot stickers. The Kids' Buffet is packed with favorites including chicken fingers, mac-n-cheese, mini corn dogs, sweet potato tater tots and curly fries. Desserts feature the Dark & White Chocolate Fountain, with brownie and blondie bites, Rice Krispy treats, pretzel rods and strawberries for dipping and an Ice Cream Sundae Bar with toppings; plus house-made cakes, tortes, cookies, cupcakes and candy. Non-alcoholic beverages included. $8 Bloody Mary's and Mimosas. Reservations are strongly recommended.

    More: JW Marriott Desert Ridge Resort & Spa

  • 14 of 62

    Hotel Valley Ho

    Dining Room at ZuZu
    ••• Dining Room at ZuZu. Hotel Valley Ho

    6850 E. Main St., Scottsdale
    480-376-2600
    ​2017 Pricing: $59 per person for brunch, includes Champagne. Dinner à la carte

    Enjoy a full buffet in the hotel’s Sands venue from 10 a.m. to 2 p.m. including seasonal salads, specialties like Herb-Crusted Scottish Salmon and Spiced Pork Loin, a carving station with prime rib and turkey, and sweets including Carrot Cake Torte and Meyer Lemon Tart. ZuZu is open all day, with breakfast from 6 a.m. to 11 a.m., lunch from 11 a.m. to 4 p.m., and dinner from 4 p.m. to 10 p.m., with dinner specials of Pepper Crusted Wagyu Flat Iron and Herb-Crusted Chilean Sea Bass, $46 each. 

    More: Hotel Valley Ho

  • 15 of 62

    Los Sombreros

    2534 N. Scottsdale Rd., Scottsdale
    480-994-1799
    2017 Pricing: $14.95 per person

    From noon to 4 p.m. guests will receive a cup of Corn Chowder or Pork Pozole Soup or a Small Fig and Panela Cheese Salad, one Chile Relleno, three flavors to choose from: Beef Picadillo, Chicken Picadillo or Cheese with Rice, beans or Vegetables. One Chocolate Tamale.

    More: Los Sombreros

  • 16 of 62

    Hash Kitchen

    Hash Kitchen
    ••• Debby Wolvos/Courtesy of Hash Kitchen

    8777 N Scottsdale Rd, Scottsdale
    480-947-3214
    - and -
    14838 N. Frank Lloyd Wright Blvd., Scottsdale
    480-361-5228

    2017 Pricing: à la carte

    Serving a Mother’s Day menu from May 12 through 14, 2017 from 7 a.m. to 3 p.m., at both locations. Hash will serve regular menu items as well as some mom-approved specials including: Lemon and Ricotta Pancakes ($11) with whipped mascarpone and hot maple reduction;     Smoked Brown Sugar Ham ($16) accompanied by smashed sweet potatoes and heirloom carrots; Lamb and Waffles (17) with smashed potatoes, braised lamb, fried onion strings and lamb demi. Drink favorites include the mimosa flight ($16) with four different mimosa flavors chosen daily or a build-your-own Bloody Mary cocktail ($11) with in-house infused vodka and Bloody Mary mixes.

    More: Hash Kitchen

    Continue to 17 of 62 below.
  • 17 of 62

    Tomaso’s Italian Restaurant

    3225 E. Camelback Rd., Phoenix
    602-956-0836

    2017 Pricing: $48 per person

    open for Mother’s Day lunch and dinner from noon to 9:30 p.m. The “For the Love of Mom” prix fixe menu with four courses. First course: Stuffed Zucchini Blossom with ricotta, basil and mozzarella and Mozzarella Caprese with fresh Mozzarella, heirloom tomato, basil and EVOO drizzle. Second course: Stuffed Shells with baked mini shells filled with eggplant, ricotta, mascarpone and basil in a fresh tomato herb sauce with shavings of pecorino cheese. Third course: Choice of Italian Feast Day Braciola (stuffed beef roulade), The Mixed Grill (filet mignon, homemade sausage and chicken), or Prawns Caprese and Strozzapeti Pasta. Fourth course: Angel Kiss- a fresh strawberry stuffed with ricotta and chocolate chips and Tiramisu with espresso lady fingers and mascarpone cream folded with zabaglione, dusted cocoa powder. Family favorites and à la carte menu items will be available including the Lamb Rack ($36) and Vegetarian...MORE Eggplant Torte and Roman Gnocchi ($25). Reservations are encouraged.

    More: Tomaso’s Italian Restaurant

  • 18 of 62

    SWB at Hyatt Regency Scottsdale Resort & Spa

    Hyatt Regency Scottsdale Resort & Spa
    ••• Courtesy Hyatt Regency Scottsdale Resort & Spa

    7500 East Doubletree Ranch Road, Scottsdale
    480-444-1234, ext. 8650
    2017 Pricing: $90 per person, $100 with Champagne, $42.50 for children ages 6 - 12, complimentary for children 5 and under

    From 9 a.m. to 4 p.m., Executive Chef Eric Howson will host a Mother’s Day Brunch Buffet complete with live music. Featured will be such favorites as Omelets, made-to-order, Smoked Salmon Benedict,
    Chilaquiles and traditional breakfast favorites; from the Carving Station, Prime Rib of Beef and Rosemary Roasted Leg of Lamb; Alaskan King Crab Legs, Mussels on Half-Shell and Jumbo Shrimp; Antipasto Selection; a wide variety of Salads; Sushi; Pasta and Quesadilla/Taco
    Stations. Special Children’s Buffet. Assortment of Pies, Cakes,
    Tortes, Chocolate-Covered Fruits, Mini Pastries and Cherries Jubliee, made-to-order. SWB will be serving its à la carte dinner menu from 6 p.m. to 10 p.m. Reservations are strongly suggested.

    More: SWB at Hyatt Regency Scottsdale Resort & Spa

  • 19 of 62

    Perk Eatery

    Perk Eatery
    ••• Perk Eatery. Grace Stufko

    6501 E Greenway Parkway, Scottsdale
    480-998-6026
    2017 Pricing: à la carte

    Special menu items served on Mother's Day from 6:30 a.m. to 3 p.m.:
    Eggs ¹n' Bacon (or sausage, ham) $8.99
    The Cowboy Steak and Eggs, three eggs any style and secret recipe Ranch House Filet Medallions $14.99
    Huevos Rancheros $10.49
    Corned Beef Country Style Hash and two eggs $9.99
    Fancy Pants Scramble, three eggs, roasted turkey, spinach, garlic, French brie, fig compote $10.99
    Mediterranean Omelette $8.99
    Veggie Omelette $8.99
    Breakfast Enchiladas, two fresh flour tortillas, chipotle ricotta, zesty black beans & slow roasted pork topped with spicy New Mexico Red Chili Sauce and two eggs any style $13.99
    Chicken on the Coup, Crispy sausage & sage stuffing, peppery sausage gravy and two eggs any style $10.99
    Wine Country French Toast stuffed with French Brie, topped with roasted red grapes and Red Wine Rosemary syrup $11.99
    Classic Pancakes (3) $7.99
    Classic French Toast $7.99
    Homemade Granola & Greek Yogurt...MORE $6.99
    Mucho Smoocho Sandwich with roasted turkey breast, bacon, tomatoes, cole slaw, swiss cheese, secret sauce, grilled rye $9.99
    The Palo- Grilled Sandwich, chicken, bacon, tomatoes, lettuce, cheddar, chipotle mayo, challah bun $9.99
    The Classic Burger, Flame Grilled Grass Fed Angus beef, cheddar cheese, lettuce and tomato $9.99
    Corned Beef Rueben. homemade corned beef brisket, sauerkraut, swiss cheese on grilled rye bread $9.99

    More: Perk Eatery

  • 20 of 62

    Flourish at CopperWynd Resort

    Flourish at CopperWynd Resort in Arizona
    ••• Flourish. CopperWynd Resort

    13225 N. Eagle Ridge Dr., Fountain Hills
    480-333-1880
    2017 Pricing: $85 per person, $25 for children 12 and under 

    An elaborate holiday brunch experience from 11 a.m. to 3 p.m. All mothers will receive a complimentary glass of Champagne.

    More: Flourish at CopperWynd Resort

    Continue to 21 of 62 below.
  • 21 of 62

    The Westin Kierland Resort & Spa

    Westin Kierland Resort & Spa
    ••• Westin Kierland Resort & Spa

    6902 E. Greenway Parkway, Scottsdale
    480-624-1202
    2017 Pricing: $85 per person, $35 for children ages 5 to 12

    Treat Mom to a champagne celebration with Mother’s Day Brunch served from from 10 a.m. to 2 p.m. in the Resort’s Trailblazers Ballroom with live piano music. The brunch will feature a host of items ranging from the Breakfast Station featuring build-your-own omelets and a smoked salmon table to the Lunch Station complete with fresh seafood selections such as jumbo gulf shrimp, Alaskan crab legs, Bangs Island Mussels to the carving table with slow-roasted beef tenderloin and the hot buffet, which will offer a host of entrées including almond-wood smoked pork loin, pacific sea bass and a pan-seared chicken breast as well as made-to-order pan-seared crab cakes. Freshly made salads, pastas, side dishes and a magnificent dessert station round out the offerings. Parents with small children will appreciate the Kierland Kids’ Station.The Resort’s FUN team will be on hand to help children...MORE decorate a pot and plant a flower to give to Mom. Reservations for brunch are required.

    More: The Westin Kierland Resort & Spa

  • 22 of 62

    The Scottsdale Plaza Resort

    Scottsdale Plaza Resort
    ••• Scottsdale Plaza Resort

    7200 North Scottsdale Road, Scottsdale
    480-951-5170
    2017 Pricing: $65 per person, $28 for children ages 13 - 18; $20 for children ages 6 - 12 at Children's Buffet; children ages 5 and under eat free.

    From 10 a.m. to 3 p.m. in the Grande Ballroom. Mimosa Bar, Breakfast and Brunch specialties, Family Photo Wall, Arts & Crafts, Cupcake Decorating and Balloon Artist at Kids Corner. 

    More: The Scottsdale Plaza Resort

  • 23 of 62

    Prado at Omni Scottsdale Resort & Spa at Montelucia

    Omni Scottsdale Resort & Spa at Montelucia
    ••• Courtesy Omni Scottsdale Resort & Spa at Montelucia

    4949 E Lincoln Dr, Scottsdale
    480-627-3020
    2017 Pricing: $75 for adults with $15 add-on for mimosas; $26 for children 10 and under

    Celebrate with a family brunch served buffet style, featuring elevated traditional breakfast favorites, as well as traditional Spanish-style tapas and chilled seafood and salads. Featured offerings will include Lobster and Seafood Paella, Wood-Fired Lamb Chops, Toasted Gnocchi, Blue Crab Cake and Roasted Garlic and Red Wine Marinated Arizona Beef Tenderloin, served alongside a variety of warm vegetable sides. For dessert, a selection of Chef Ben’s pastries and petit fours.

    More: Prado at Omni Scottsdale Resort & Spa at Montelucia

  • 24 of 62

    Sonata’s Restaurant

    10050 N. Scottsdale Road, Scottsdale
    480-477-1390
    2017 Pricing: à la carte 

    Celebrating Valley mothers from 11 a.m. to 10 p.m. with an exclusive Lithuanian dish ($33) offered that evening only. Guests can enjoy the butter-poached lobster served over pork-filled cepelinai (dumplings) with a wild mushroom bacon sauce on a bed of wilted spinach and roasted yellow sweet corn. Regular menu also available.

    More: Sonata’s Restaurant

    Continue to 25 of 62 below.
  • 25 of 62

    Lobby Grill at Arizona Grand Resort & Spa

    Arizona Grand Resort & Spa in Phoenix
    ••• Lobby Grill. Arizona Grand Resort & Spa

    8000 S. Arizona Grand Parkway, Phoenix
    602-431-6476
    2017 Pricing: 59.95 per person, $17.95 for kids 5-12, kids under 5 are free

    Menu items include: Quinoa Salad, Kale Caesar, Watermelon & Prosciutto Salad, Heirloom Tomato Platter, Domestic & Imported Cheese Display, Smoked Salmon Display, Cocktail Shrimp and Snow Crab Claws, Carved Rib Of Beef, Slow Roasted Breast Of Turkey, Jumbo Cheese Ravioli, Ancho Honey Rubbed Pork Loin, Saffron & Agave Grilled Chicken, Potato Crusted Baked Salmon, Horse Radish Whipped Potatoes, Butternut Squash Au Gratin, and Dollar Rolls. For dessert, Hazelnut Chocolate Bombe, Mini Strawberry Shortcakes, Caramel Candied Pecan Cheesecake, Mimosa Glasses, Lemon Dacquoise, Assorted Macaroons, Assorted Mini Pastries and Bananas Foster Station. 11 a.m. to 3 p.m.

    More: Lobby Grill at Arizona Grand Resort & Spa 

  • 26 of 62

    Organ Stop Pizza

    1149 E. Southern Ave, Mesa
    480-813-5700 ext 945
    2017 Pricing: Adult: $12 (includes tax); children ages 3 - 9: $10 (includes tax), children ages 2 and under: free

    Enjoy a relaxing lunch and concert on the Mighty Wurlitzer at Organ Stop Pizza on Sunday, May 14, 2017 from 11:30 a.m. to 1:00 p.m. Doors open at 11:15, show starts at 11:45 a.m. All you can eat pizza and salad, plus unlimited soft drinks. Alcoholic beverages and ice cream available for additional charge. Tickets are available online at or you can purchase them in the restaurant gift shop.  Advance ticket purchase is required as event sells out.

    More: Organ Stop Pizza

  • 27 of 62

    Venue at the Grove

    Venue at the Grove in Phoenix
    ••• Venue at the Grove

    7010 S 27th Ave, Phoenix
    602-456-0803
    2017 Pricing: $45 per person, $22.50 per child age 8 - 12, $12 per child age 4 - 7, ages 3 and under complimentary

    The lush, shaded venue will be hosting a Mother’s Day brunch complete with a full spread, mimosas (of course) on Sunday, May 14 with seatings at 9 a.m., 9:30 a.m., 10 a.m., 10:30 a.m., 11:15 a.m. and noon. Indoor seating available. Offering a traditional Breakfast Buffet, with Scrambled Eggs, Applewood Smoked Bacon, Stanley Sausage, Cheesy Potato Gratin, Biscuits and Gravy. Featured Menu Item is Green Chili Pork topped with Salsa Verde and Cotija Cheese. Fresh Fruit Salad, Assorted Pastries, Coffee, Lemonade, and OJ. Complimentary Mimosas and Hibiscus drinks, two per adult. Reservations cancellations accepted only before May 6, 2017.

    More: Venue at the Grove

  • 28 of 62

    Zookz Best Toasted Sandwiches ‘Round

    Zookz Best Toasted Sandwiches ‘Round in Phoenix
    ••• Zookz Best Toasted Sandwiches ‘Round

    Central and Camelback, Phoenix
    602-279-0906
    2017 Pricing: à la carte

    Between 7 a.m.- 10:30 a.m. on May 14 purchase any breakfast Zook sandwich and get one for mom free. Limit one per person, dine in only, breakfast sandwiches only. Choose from:

    No. 11 2 Poached Eggs, bacon, cheddar cheese, cream cheese, tomatoes and fresh basil 
    No. 22 2 Poached Eggs, bacon, ham, cheddar cheese, black beans, avocado, zookz Chipotle Sauce
    No. 33 2 Poached Eggs, feta cheese, parmesan cheese, fresh spinach, tomatoes and fresh basil 
    No. 44 2 Egg Frittata, bacon, ham, feta cheese, parmesan cheese, roasted red peppers and fresh basil 
    No. 66 Cheddar cheese, 2 poached eggs, bacon, tomatoes, green onions, and zookz zinger cream cheese sauce

    More: Zookz Best Toasted Sandwiches ‘Round

    Continue to 29 of 62 below.
  • 29 of 62

    TEXAZ Grill

    TEXAZ Grill in Phoenix
    ••• TEXAZ Grill

    6003 N. 16th Street, Phoenix
    602-248-7827
    2017 Pricing: free slice of pie

    From 10 a.m. to 10 p.m. on Sunday, May 14th, TEXAZ Grill is serving a free slice of apple pie to all Valley Moms. Of course, proof of motherhood is required. Menu items offered à la carte include serving Paris Texas Toast, their famous Eggs Bubba, and Biscuits and Gravy for brunch (10 am - 4 pm). For supper, try TEXAZ Grill's famous Chicken Fried Steak (over 915,000 sold!), Freidy's Filet, or Fried Catfish. 

    More: TEXAZ Grill

  • 30 of 62

    Padre Murphy's

    Padre Murphy's in Glendale, AZ
    ••• Omelette!. Padre Murphy's

    4338 W. Bell Rd., Glendale
    602-547-9406
    2017 Pricing: $20.99 for adults, $7.99 for children 12 and under

    On Saturday, May 14, 2017 from 10:30 a.m. to 2:30 p.m., celebrate Mother’s Day with a brunch buffet. The first 50 mothers will be entered into a drawing for special prizes. Brunch includes a vegetable egg scramble, French toast, sausage and bacon, deviled eggs, salad, London broil, chicken piccatta, a shrimp and andouille sausage jambalaya, garlic mashed potatoes, desserts and more. 

    More: Padre Murphy's

  • 31 of 62

    Beer Research Institute

    Beer Research Institute in Mesa, AZ
    ••• Beer Research Institute

    1641 S. Stapley Rd #104, Mesa
    480-892-2020
    ​2017 Pricing: à la carte

    Breakfast favorites made from scratch with a BRI spin. Every Mother will receive a BRI beer or mimosa included in the price of their brunch. A special BRI Mother's Day commemorative glass is available for the first 72 moms. Service starts at 9 a.m.

    More: Beer Research Institute

  • 32 of 62

    Queen Creek Olive Mill

    25062 S Meridian Rd., Queen Creek
    480-888-9290
    2017 Pricing: à la carte

    A special brunch menu, live music by Chris Putrino Band, Mom-osas and Bloody Mary's, complimentary chocolate covered strawberries for Mom, and wine tastings.

    More: Queen Creek Olive Mill

    Continue to 33 of 62 below.
  • 33 of 62

    The Oak Room

    Oak Room in Mesa, AZ
    ••• Oak Room

    61 E. University Dr., Mesa
    480-844-7437
    2017 Pricing: $25 per person

    Chef's Buffet will include assorted breakfast items along with Beef Bourguignon, Chicken Picata, Baked Fish, Roasted Porkloin, assorted salads, and desserts.

    More: The Oak Room 

  • 34 of 62

    The Vistas at Las Sendas

    The Vistas at Las Sendas in Mesa, AZ
    ••• The Vistas at Las Sendas

    7555 E. Eagle Crest Dr., Mesa
    480-396-400 ext. 221
    2017 Pricing: $48 per person, $16.95 for children (ages 5-12)

    Enjoy Mother's Day in the new pavilion with stunning views and a gourmet buffet. Brunch includes chef carved New York Strip, roasted stuffed turkey, seafood display, omelette station, and chef's special selection of pastries and desserts.

    More: The Vistas at Las Sendas

  • 35 of 62

    Nook Kitchen Downtown

    Nook Kitchen in Phoenix, AZ
    ••• Nook Kitchen

    15 E. Monroe Street, Phoenix
    602-258-1037
    2017 Pricing: à la carte

    Brunch is served on May 14 from 11:00 a.m. Until 3:00 p.m. Mother's Day Features for 2017 include: 

    • Italian Benny, $14
      English muffin, poached eggs, proscuitto de parma, hollandaise, arugula, parmesan, balsamic glaze
    • Veggie Omelet, $13
      Three eggs, onions, peppers, asparagus, tomatoes, cheddar cheese. Served with potatoes or fruit salad.
    • Yogurt Parfait + Granola, $11
      Vanilla yogurt, mixed berries, house made granola bar
    • Tuna Salad, $13
      Tuna, mixed greens, grape tomatoes, cucumber, carrots, roasted red peppers, quinoa, spicy pepitas, red wine vinaigrette
    • Nook Chicken Wrap, $14
      Flour tortilla, nook spiced grilled chicken, romaine, roasted tomato goat cheese, caramelized onion jam
    • Tostada Verde, $12
      Corn tortilla, over easy eggs, salsa verde, white cheddar, romaine, pico de gallo, refried beans, green onions, gringo cream
    • Egg Sandwich, $13
      Two over easy eggs, bacon, lettuce, tomatoes, avocado aioli
    • Breakfast Burrito, $13
      Flour...MORE tortilla, scrambled eggs, chorizo, green onion, cheddar cheese, pico de gallo, sour cream
    • Buckwheat Flapjacks, $11
      Buckwheat, banana, walnuts, fresh whipped cream, maple syrup

    More: Nook Kitchen Downtown

  • 36 of 62

    Market Street Kitchen

    20825 North Pima Road, Scottsdale
    (DC Ranch Marketplace)
    480-278-7044
    2017 Pricing: à la carte

    Mothers Day Brunch Specials served from 10 a.m. to 3 p.m.:
    Lobster Benedict $19
    Ham and Asparagus Quiche $13
    Assorted Fruit Pastries $5

    Mother's Day Dinner Specials served from 5 p.m. to 9 p.m.:
    Local Greens Salad with Strawberry, Balsamic, Goat Cheese, and Prosciutto Chips $8
    Golden Tomato Gazpacho with Lump Crab, Meyer Lemon and Basil $9
    Wild Striped Bass, Fiddlehead Ferns, Sea Beans, Prussian Potatoes, Fava Bean-Orange Butter $36
    Petite Filet Medallions, Forest Mushrooms, Roasted Garlic Mashed Potatoes, Long beans, Peppercorn Demi Glace $38
    Dessert-Pink Lady Apple Cobbler a la mode, $8

    More: Market Street Kitchen

    Continue to 37 of 62 below.
  • 37 of 62

    CHAR Kitchen + Bar

    6107 N. Scottsdale Rd #110, Scottsdale
    480-664-9238
    2017 Pricing: à la carte

    A special menu to celebrate Mother’s Day offered from 10 a.m. to 2 p.m.

    Mimosa $5; Bloody Mary $7; "Mom"Osa made With Lemonade And Fresh Raspberries $5. 

    2 Eggs Any Style $7 
    Bacon & Eggs $11 
    Ham & Eggs $11 
    Corned Beef Hash & Eggs $11 
    Steak & Eggs $16 
    Sonoma Scamble $12 
    Breakfast Burrito $7
    Western Omelette $11 
    Mediterranean Omelette $11 
    Irishman Omelette $13 
    Famous Pancakes $10 
    Famous Challah French Toast $10 
    Combo Plates Served With 2 Eggs & Meat $13
    Lemon Curd & Honey Whipped Ricotta French Toast $14
    Andalusian Ribeye $29
     
    Kids meals: Pancakes $6; Famous Challah French Toast $6; Grilled Cheese $6

    In addition to this brunch menu, the restaurant will also offer its entire lunch menu.

    More: CHAR Kitchen + Bar

  • 38 of 62

    El Palacio

    2950 E. Germann Rd., Chandler
    480-802-5770
    2017 Pricing: à la carte

    Mother’s Day weekend specials on May 12-14 including a fajita dinner for $10.99, as well as house margaritas for $4 and sangrias for $5. On Sunday, May 14, all moms will receive half off their meals with a paid entrée. They will also receive a flower while supplies last.

    More: El Palacio

  • 39 of 62

    Seasons 52

    2502 E. Camelback Rd., Phoenix
    602-840-5252
    2017 Pricing: à la carte

    Mother’s Day brunch, from 10 a.m. to 1 p.m., features pasture-raised egg entrées and chef’s takes on traditional brunch dishes, and light cocktails perfect for spring, introducing a Braised Beef Short Rib Hash and an Orange Marmalade Parfait Mini starter, in addition to chef’s takes on traditional brunch favorites like Brick Oven Brioche French Toast and S52 Eggs Benedict. Enjoy brunch sips or choose your favorite by the glass, from Sangria, Prosecco Bellini, Mimosa & Bloody Mary.

    More: Seasons 52

  • 40 of 62

    Tanzy

    15257 N Scottsdale Rd #220, Scottsdale
    (Scottsdale Quarter)
    480-483-3255 
    2017 Pricing: $48 per person, $12 for children ages 12 and under

    Mother's Day Brunch will be served from 11 a.m. to 3 p.m. Try the French toast, stuffed with farmer's market berries and delicious whipped mascarpone, or the eggs benedict with your choice of Canadian bacon, smoked salmon or crab cakes. For $14 extra enjoy Tanzy's featured "Mom-Osa," a glass of exquisite champagne partnered with fresh juices, purees, and great garnishes. The special mom in your life can enter for a chance to win a handmade rose preserved in 24k Gold. Two lucky mothers will walk away with a Gold Rose made in London by the Luxury Company Gold Genie. No purchase or payment is necessary to enter or to win. Enter via Facebook or on Mother's Day at Tanzy Restaurant.

    More: Tanzy

    Continue to 41 of 62 below.
  • 41 of 62

    Royal Palms Resort and Spa

    Royal Palms Resort and Spa
    5200 E. Camelback Rd., Phoenix
    602-283-1234

    T. Cook’s
    2017 Pricing: $89 per person, $29 for children 6-12 years old, children 5 years and under are free

    Served from 10:30 a.m. to 3 p.m., the Mother's Day Brunch includes a cold buffet, choice of main course and dessert selections. Reservations are recommended.

    More: T. Cook's

    Ballroom Brunch Buffet
    2017 Pricing: $79 per person, $29 for children 6-12 years old, children 5 years and under are free

    Served from 9:30 a.m. to 2 p.m., the Mother's Day Brunch includes a classic, full holiday buffet. Reservations are recommended.

    More: Royal Palms

  • 42 of 62

    Crudo

    3603 E. Indian School Road, Phoenix
    602-358-8666
    2017 Pricing: $35 per person (3 courses), $12 for kids (2 courses)

    A chef-crafted three-course Mother's Day brunch celebration from 10 a.m. to 2 p.m. featuring traditional brunch favorites, plus twists on traditional brunch dishes. Think Arugula with Tomato, Frico, Capers, and Pickled Onions, followed by Gnocchi with Brisket Bolognese with Goose Egg and Kale. For dessert, Seasonal Tiramisu. Reservations recommended.

    More: Crudo

  • 43 of 62

    Ko’sin Restaurant

    5594 W. Wild Horse Pass Blvd, Chandler (map)
    602-385-5726
    2017 Pricing: $80 per person, $72 for seniors. children’s menu offered at $38 for children 5-12 years old and is free for children four and under

    Offering a variety of Ko’sin Chef Jason Allen’s creations from 9 a.m. to 3 p.m., beginning with a savory crepe made of blue corn with Crow’s Dairy goat cheese, lobster, roasted pepper and 60 Day corn. Continue with a farm egg omelet station or a shaved squash salad with heirloom carrots, basil and corn vinaigrette. Move on to mesquite smoked salmon with traditional accompaniments or a carving station with charcoal crusted prime rib and chef carved porchetta. Select from several entrées including ancho lacquered pork shoulder, pan seared bass and Hayden Flour Mill grits. Pastry Chef Marcos Castro presents artfully crafted sweet treats including white chocolate lemon cake, Dulce de Leche tarts, strawberry rhubarb cobbler, chocolate flourless cake, key lime verrine and Creamsicle cheesecake....MORE Indoor and outdoor seating. Every mother in attendance will be welcomed with a complimentary flower. Reservations are required.

    All resort and restaurant guests are invited to enjoy a Sheraton Adventure Club led activity near the outside fire pit from 10 a.m. to 1 p.m. to make Mother’s Day cards, coupon books and keepsake crafts. 

    More: Ko’sin Restaurant

  • 44 of 62

    Rita's Kitchen

    Camelback Inn
    5402 E. Lincoln Dr., Scottsdale
    480-948-1700
    2017 Pricing: $89 for adults, $25 for children

    A full spread for Mother's Day brunch, including free flowing mimosas, a seafood bar with Alaskan Crab Claws and sushi rolls, Chef Geno's house made soft tacos and quesadillas, antipasto and salads, a carvery station with prime rib, bone-in ham and lamb leg, and breakfast favorites, from Eggs Benedict to pancakes and french toast.

    More: Rita's Kitchen

    Continue to 45 of 62 below.
  • 45 of 62

    North Italia

    North Italia in Phoenix
    ••• North Italia

    4925 N. 40th Street, Phoenix
    602-324-5600

    15024 N. Scottsdale Road, Scottsdale
    480-948-2055
    2017 Pricing: à la carte

    From 10 a.m. to 4 p.m., North Italia will offer a mom-worthy brunch menu featuring dishes such as Diver Scallops, Red Wine Glazed Short Rib, Baked French Toast, and the Nonna Casserole with torn bread and Italian sausage baked in a red sauce with two fried eggs.

    More: North Italia

  • 46 of 62

    True Food Kitchen

    2502 E. Camelback Road, Phoenix
    602-774-3488

    Scottsdale Quarter, 5191 N. Scottsdale Road, Scottsdale
    480-265-4500

    2017 Pricing: à la carte

    True Food Kitchen is mixing up a specialty cocktail perfect for toasting ‘the matriarch’ of the family. The Matriarch is a refreshing blend of organic vodka, lavender simple syrup and lemon ($9).  The TRUE-ly best part, every mom who dines here on Mother’s Day will receive a special gift that complements the cocktail, a lavender seed packet with Matriarch recipe on the back.

    More: True Food Kitchen

  • 47 of 62

    Little Cleo’s Seafood Legend

    Little Cleo’s
    ••• Little Cleo’s

    The Yard, 5632 N. 7th Street, Phoenix
    602-680-4044
    2017 Pricing: à la carte

    Normally closed on Sundays, Little Cleo’s open for Mother's Day from 10 a.m. to 3 p.m. The  menu features classic ocean fare and select brunch items including Lump Crab Benedict, Lobster Frittata, Short Ribs, Cheesy Scrambled Eggs and a Honey Greek Yogurt Parfait.

    More: Little Cleo’s

  • 48 of 62

    Marcellino Ristorante

    Marcellino Ristorante
    ••• Marcellino Ristorante

    7114 E. Stetson Drive, Scottsdale
    480-990-9500
    2017 Pricing: à la carte

    The All Day Special for Mom ($23.95) — Chef Marcellino's hand crafted Tagiolini Mare e Monte Long delicate pasta sautéed in rich tomato sauce with tailed shrimp and mushrooms — will be served from noon until 3 p.m. Mom will receive a complimentary tiramisu with entrée purchase. Traditional dinner offerings served from 4 p.m. until 9 p.m. include Chef's daily hand crafted pastas, fresh organic green salads, Mediterranean seafood including dishes of scallops, shrimp, mussels and fresh fish of the day, as well as grilled lamb chops, filet mignon, medallions of roast pork, veal and chicken.
    Desserts include Chocolate Mousse, Panna Cotta, Tiramisu, Ricotta Cheese Cake, Apple Galletta and Gelato.
     
    Children's Menu ($19.95) for ages 12 and under includes choice of entrée: Gnocchi Sorrentina, Paccatelli, or Grilled chicken breast; dessert: Gelato; choice of beverage: Shirley temple, soft drinks or freshly brewed iced...MORE tea.

    Live Musical performance from Monte Procopio showcasing classic songs of the old masters and smash hits from contemporary crooners begins at 5:30 p.m. 

    More: Marcellino Ristorante

    Continue to 49 of 62 below.
  • 49 of 62

    Tavern Americana

    Tavern Americana
    ••• Tavern Americana

    20469 N. Hayden Rd, Scottsdale
    480-502-6740
    2017 Pricing: à la carte

    A special brunch menu:

    • Banana & Nutella Crepes, Tavern Potatoes, Fresh Fruit $14
    • Cornflake Crusted French Toast, Vanilla Maple Syrup, Fresh Fruit, Tavern Potatoes $14
    • Ham & Cheese Omelette, Swiss Cheese, Tavern Potatoes, House Toast $14

    More: Tavern Americana

  • 50 of 62

    Blue Hound Kitchen & Cocktails

    Blue Hound Kitchen & Cocktails in Phoenix, AZ
    ••• Blue Hound Kitchen & Cocktails

    Kimpton Hotel Palomar Phoenix
    2 E. Jefferson St, Phoenix
    602-258-0231
    2017 Pricing: à la carte

    Executive Chef Sean Currid will be preparing a few breakfast items in addition to the regular lunch menu from 11 a.m. until 3 p.m. including Southern Fried Chicken and Waffles ($14), Eggs Benedict “Oscar” ($18) with grilled asparagus, crab and hollandaise and Green Chile Pork Hash and Eggs ($16). Reservations are recommended.

    More: Blue Hound Kitchen & Cocktails

  • 51 of 62

    Rawhide Western Town and Steakhouse

    5700 W. North Loop Road, Chandler (map)
    480-502-5600
    2017 Pricing: $23.95 per person, $9.95 per child age 4 – 12. Parties of 8 or more add 12% service fee.

    A Mother’s Day Buffet from 10 a.m. to 5 p.m. including:

    • USDA Choice Top Sirloin, Smoked Bone-In BBQ Chicken, Herb Marinated Atlantic Salmon Filets
    • Fluffy Scrambled Eggs with Shredded Cheddar, Buttermilk Biscuits & Sausage Gravy, Miniature Belgian Waffles with Stewed Strawberries, Blueberry Buttermilk Pancakes, Applewood Smoked Bacon, Sausage Patties, Southwestern Hash Browns
    • Garden Salad Bar with Variety of Dressings, Selection of Seasonal Mixed Salads, Cajun Style Shrimp with Zesty Cocktail Sauce
    • Garlic Roasted Mashed Potatoes, Wild Rice, Macaroni & Cheese, Roasted Corn Succotash, Herb Buttered Green Beans
    • Kids’ Corner including Flatbread Cheese Pizza, Cheesy Macaroni & Cheese, Spaghetti & Meat Sauce, Mini Corn Dogs, Cinnamon Applesauce
    • Fudge Brownies, Seasonal Baked Pies, Display of Miniature Cakes, Seasonal Cookies

    Beverages...MORE such as coffee, tea and fountain soda included. The regular Rawhide Steakhouse menu is not being offered on Mother’s Day. There may be a parking fee.

    More: Rawhide Western Town and Steakhouse

  • 52 of 62

    Fired Pie

    Fired Pie Pizza
    ••• Fired Pie

    16 locations in Greater Phoenix
    2017 Pricing: à la carte

    Fired Pie is giving all moms a free Pookie with the purchase of an entrée. The Pookie is Fired Pie’s chocolate chip cookie or macadamia nut cookie dough topped with vanilla bean ice cream. (This deal is not available with third party delivery.)

    More: Fired Pie

    Continue to 53 of 62 below.
  • 53 of 62

    SASSI

    10455 E Pinnacle Peak Pkwy., Scottsdale
    480-502-9095
    2017 Pricing: $65 per person, $25 children under 12

    Featuring a variety of Italian classics, breakfast items and fresh-baked pastries, artisan salume and cheeses, entrees, handpicked fruit, carved meats and handmade desserts. Enjoy pristine Pinnacle Peak views with brunch on the covered patios or in one of the elegantly appointed dining rooms. Executive Chef Chris Nicosia's Mother's Day spread features the flavors of spring using only the freshest local ingredients. A special Kids Station offers bite-size comfort fare including Yogurt Parfaits, Scrambled Eggs, Cheese Pizza, Penne with Butter, Breakfast Sausage and freshly baked muffins, pastries and breads. A 20 percent service charge and sales tax will be added to the check. Reservations required. A credit card is required to confirm a reservation. 

    More: SASSI

  • 54 of 62

    Twin Peaks

    Twin Peaks in Phoenix and Scottsdale
    ••• Twin Peaks

    2135 E. Camelback Rd., Phoenix
    602-954-8946

    8787 E. Frank Lloyd Wright Blvd., Scottsdale
    480-483-0921
    2017 Pricing: à la carte

    Moms get a free entrée, salad or sandwich with the purchase of another entrée, salad or sandwich. (Steak entrées excluded.) Start your meal with mom-style Twin Peaks favorites like Buttermilk Chicken Sliders, fried chicken, bacon, jalapeno gravy, honey butter and hollandaise atop buttermilk black pepper biscuits. Keep with the Mother’s Day theme with Mom’s Pot Roast, with herb roasted potatoes and carrots, or replay your childhood with the Ol’ Fashioned B.L.T., with hickory-smoked bacon, lettuce and tomato on potato bread. 

    More: Twin Peaks

  • 55 of 62

    Chompie's

    Chompie's Arizona
    ••• Chompie's

    Five locations: Phoenix, Scottsdale, Glendale, Tempe, Chandler
    2017 pricing: entrées à la carte

    Offering a free slice of Strawberry White Chocolate Layer Cake for moms on Mother's day, valued at $6.95 (with purchase of entrée) from 11 a.m. to close. Dine-in only, no substitutions.

    More: Chompie's

  • 56 of 62

    Palette

    Palette at Phoenix Art Museum Patio Dining
    ••• Palette at Phoenix Art Museum

    Phoenix Art Museum
    1625 N Central Ave, Phoenix (map and directions)
    2017 Pricing: $55 per person, 20% gratuity will be added

    A three-course menu includes one Mimosa and non-alcoholic beverage. First Course, choose one: Tuscan Tomato Bisque; or Berry Salad; or Crostini Trio. Second course, choose one: Crab Cake Benedict, Poached Eggs, House-Made Crab Cakes, Old Bay Hollandaise, Choice of Roasted Potato Hash or Fresh Fruit; or Pecan Crusted French Toast, Challah Bread with Fresh Berry Salad and Grand Marnier Ganache Served with Yukon Gold Frittata; or Arizona Cabernet Braised Short Ribs Served with Sweet Potato Mash, Roasted Seasonal Vegetables; or Seafood Crepes, Crab, Lobster, Shrimp, Goat Cheese, Parmesan, Leeks, Mushrooms, in a Basil-Shallot Cream Sauce and Side of Grilled Asparagus; or Herb Crusted Rack of Lamb Served with Whipped Potatoes, Roasted Seasonal Vegetables; or Osso Bucco, Italian Style Braised Veal Shank with Seasonal Vegetables Served with Polenta. Third Course: Assorted...MORE Mini Dessert Bar, Short Cake Bar. Vegetarian and gluten-free options. Vegan entrée available. Reservation for brunch is required.

    Admission to the Phoenix Art Museum is free for everyone on May 14, open from noon to 5 p.m. 

    More: Palette

    Continue to 57 of 62 below.
  • 57 of 62

    Kelly’s at Southbridge

    7117 E. Sixth Avenue, Scottsdale
    480-393-3205
    2017 Pricing: à la carte

    All day happy hour! Enjoy half price appetizers, bruschetta, bottles of wine and champagne, as well as $4 drafts, house wines, wells and $4 off signature cocktails. Moms receive a free dessert with the purchase of entrée.

    More: Kelly’s at Southbridge

  • 58 of 62

    Red Embers Bar & Grill

    Uptown Alley Surprise
    13525 N. Litchfield Road, Surprise
    623-975-7529
    2017 Pricing: à la carte

    With the purchase of an entrée, mom will receive a free dessert.

    More: Red Embers Bar & Grill

  • 59 of 62

    The Crepe Club

    2502 E. Camelback Rd., Phoenix
    ​602-956 0087

    2268 E Williams Field Rd., Gilbert
    480-686 8333

    2017 Pricing: à la carte
    Bring mom in and treat her to one menu item for free all day on Sunday, May 14. The offer will run all day on Mother’s Day at all locations except the ASU campus. Limit one menu item per mom.

    More: The Crepe Club

  • 60 of 62

    Roka Akor

    Roka Akor in Scottsdale, AZ
    ••• Roka Akor

    7299 N Scottsdale Rd., Scottsdale
    480-428-0051
    2017 Pricing: $49 per person

    An exclusive 'unlimited' menu with all-you-can-eat Japanese small plates (family-style), sushi and Japanese inspired brunch items will be offered. Additionally, each guest may choose an entree ranging from Roka Akor's famed Korean Spiced Lamb Cutlets to Grilled Skirt Steak. The chefs have rolled out a few new sweet dishes including Matcha Green Tea Pancakes and an array of Japanese pastries and sweets. Mother's Day brunch also includes a choice of Roka's signature sides (family style) like Crispy Brussels Sprouts, Japanese Mustard, Bonito Flakes and more. From 10:30 a.m. to 3 p.m. 

    More: Roka Akor

    Continue to 61 of 62 below.
  • 61 of 62

    Ahnala Mesquite Room

    Ahnala
    ••• Courtesy We-Ko-Pa Resort & Conference Center

    We-Ko-Pa Resort & Conference Center
    10438 N. Fort McDowell Rd., Scottsdale
    480-789-5505
    2017 Pricing: $45 per person, $15 for kids 12 and under

    Mother's Day Brunch will be served from 11 a.m. to 2 p.m. Hot Food Station with Egg Mornay Benedict; Hazelnut & Cinnamon Swirl French Toast; Apple Cider Smoked Bacon and Sausage; Grilled Herb Marinated Vegetables; Roasted Garlic Mashed Potatoes; Sweet Chili Sriracha Salmon Filet; Sweet Potato Crunch. Carving Station with Applewood Prime Rib; Filet Mignon en Croute; Caribbean Leg of Lamb. Omelet Station. Stir Fry Station. Cold Station with Ahnala Smoked Salmon Display; Ice Sushi Bar; Seafood Display; Berry Candied Walnut Salad; Mesquite Grilled Vegetable Salad; Watermelon and Quinoa Salad; Fresh Sliced Seasonal Fruit Display; Cheese & Charcuterie Station; Vegetable Crudité; Pastry Bar. Dessert Station with Chef's Assorted Seasonal Mini French & Italian Pastries; Chocolate-Dipped Strawberries; Assorted Dessert Bites. 

    More: Ahna...MOREla Mesquite Room

  • 62 of 62

    AJ’s Fine Foods

    11 locations in Chandler, Glendale, Mesa, Phoenix, Scottsdale and Tucson
    2017 Pricing: à la carte

    A special gourmet Mother’s Day Brunch from 8 a.m.- to noon on the AJ’s patio. Chefs will serve up fried eggs and made-to-order omelets, potatoes, bacon or sausage, and Belgian waffles with fresh berries and whipped cream. Individual meals range from only $4 to $7, with complimentary coffee and tropical fruit waters.

    More: AJ’s Fine Foods