Arizona Recipes: Cocktails, Appetizers, Main Dishes, Sides, Desserts

From Your Favorite Phoenix and Scottsdale Chefs

Courtesy ZuZu at Hotel Valley Ho

We have many highly acclaimed restaurants in the Phoenix area, and several of them have joined me in helping you create some very special meals by providing their recipes for you to try. Whether you are preparing a Thanksgiving feast, or a Christmas day brunch, or a special meal for any other occasion during the year, these popular recipes will make you feel like the sous chef from your favorite dining establishments in Arizona.

Recipes For Cocktails and Beverages From Greater Phoenix Mixologists

Berries and Bubbles (Ocean Prime)
Holiday Sangria (PF Chang's)
Jack Frost (jade bar at Sanctuary on Camelback Mountain)
Snickerdoodle Cocktail (District American Kitchen and Wine Bar)
Spiced Caramel Apple Martini (JW Marriott Desert Ridge Resort & Spa)
Spiked Hot Cocoa (Quiessence)
Tuaca Hot Tottie (Arizona Biltmore)
White Christmas Cocktail (District American Kitchen and Wine Bar)
The Patriot (Fairmont Scottsdale Princess)
Red, White and Blueberry Margarita (SOL Mexican Cocina)
Sparkling Sangria (Salty Sow)
Uncle Sam's Shandy (Tempe Mission Palms)
Zombie Cocktail (The Last Drop at The Hermosa Inn)
Blood Orange Draculada (W Scottsdale)
Curry Bloody Mary (District American Kitchen and Wine Bar)
The Cauldron (el Pedregal)

Salad, Starter, Appetizer Recipes From Greater Phoenix Chefs

Healthy Cat Skeleton, Dip with Veggies (Rejuvena Health & Aesthetics)
Sonoran Potato Skins (Tonto Bar & Grill)

Main Course and Side Dish Recipes From Scottsdale & Phoenix Chefs

Crock-Pot Tamale Pie (Luci's Healthy Marketplace)
Lobster Mac 'n' Cheese (elements at Sanctuary)
Pistachio Crusted Salmon (Salut Kitchen Bar)
Sweet Potato Turkey Burger Sliders (Luci's Healthy Marketplace)
Texas Red Chili (Texaz Grill)
Turkey and Black Bean Chili (LON's at The Hermosa)
Turkey Burger with Cheddar and Honey Mustard (TapHouse Kitchen)
Wing Sauces (Rawhide)

Dessert Recipes From Phoenix Chefs

Chocolate Pumpkin Chiffon Tarts (District American Kitchen and Wine Bar)
Day of the Dead Cupcakes (District American Kitchen and Wine Bar)
Squash Pie (True Food Kitchen)
Watermelon Cake (Luci's Healthy Marketplace)
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